Comments on: COOKIE OVERLOAD RECIPES

By: Chinese Food Recipes

Chinese Food Recipes — Fri, 25 Dec 2009 11:05:55 +0000

Wow, the cooking method of this dish is great, I’ll try it later and I hope it tastes the way it look. Thanks for sharing!

By: SOME THINGS TO DO WHEN I AM BORED. « this other eden;

SOME THINGS TO DO WHEN I AM BORED. « this other eden; — Thu, 17 Dec 2009 06:11:14 +0000

[...] 2) Learn to bake. [...]

By: Kirstin

Kirstin — Wed, 16 Dec 2009 20:58:14 +0000

OMG! I mad the Lemon Wafer cookies 2 days ago, iced/filled them yesterday and they were DE-LISH! So light and tart, but not quite light enough. Suggestion: instead of teaspoon size, try nickle sized balls. The smaller they are the more you can eat, right? And they are filling since it’s a double cookie. I also lightly sifted confectioner’s suger on them because I couldn’t find the sparkling sugar shown in the photo. It works.
Thank you so much for the recipe. I’ll try another one next week!

By: Emily Jane

Emily Jane — Fri, 11 Dec 2009 01:19:15 +0000

Thanks so much for the recipes. LOVE the snowflake ones – they’re so beautiful!!

By: COOKIE OVERLOAD: Share, Ship, & Shwap « lemon tart diary

COOKIE OVERLOAD: Share, Ship, & Shwap « lemon tart diary — Wed, 09 Dec 2009 22:14:12 +0000

[...] For the recipes shown, click HERE! [...]